Thursday, June 26, 2014

Recognizing a problem

To be honest for the last week or so I've been struggling. I've stayed pretty consistent with my exercise, but my eating had gotten out of control. I was CONSTANTLY craving more food and even though  I wasn't hungry my head told me to have more. My will power also seemed to be lacking. Another thing that got me really discouraged is that I had gotten really close to breaking out of the 200's only to climb back up again. In my mind 200 seemed like a huge barrier and I started seriously doubting my ability to break through it.
I reached out to my FB support group and got some wonderful advice. They told me to take a serious and honest look at my food logs. It didn't take me long to recognize the problem.

Carbs. Unlike most bariatric patents I have never really jumped on the low-carb bandwagon. Following the advice of my nutritionist, I just focused on having balanced meals and avoiding the processed and 'white' carbs. She told me that if I focused on my protein and veggies I shouldn't need to restrict that carbs that much. I completely agree with her balanced eating program, but when looking at my food diary I noticed that I had moved away from those 'good' carbs a lot more than I should, and the result was never good. When I ate these refined carbohydrates and sugar it was always more than one serving. In addition to that the trend for the day was even more carbs! I have come to realize that for me personally, eating carbs means craving carbs.

So now what? I have decided that it is time to start carb counting, at least for a few weeks. I haven't decided on a number yet besides 'considerably' lower. I'm going to try to do this by adjusting things slowly, paying attention to my energy levels and cravings, and hoping my body will tell me where I need to be. Many of my other friends who do eat lower carb report less cravings and better weight loss which sounds amazing to me right about now. I can tell you I am looking forward to KILLING that 200lb wall! I'll for sure be checking in and reporting how this diet change is going for me.

I leave you with this bit of motivation that has truly helped me get through the last few days.

God Bless!


Monday, June 23, 2014

Protein peanut butter cups

As most of you have probably figured out by now, I have a killer sweet tooth. I also have another small addiction... Pinterest. While browsing one day I happened to stumble across a few different pins for protein peanut butter cups. YUM! By looking at these I was able to come up with my own recipe that has no added sugar, and no more ingredients than I would put in my protein shakes. Though these weren't as sweet as the candy variety I thought that they still tasted very good and they are definitely something that I will be making again!


Protein Peanut Butter Cups


Ingredients 

4 tin foil cupcake cups 

1 scoop Unjury chocolate protein powder (or your preferred brand) 

1 tablespoon coco powder 

2 tablespoons plain Fage 0% greek yogurt

3 tablespoons of PB2 

1 packet Truvia or Honey 

water 

Directions

In one small bowl mix the greek yogurt, protein powder, coco powder, and truvia/honey. Slowly add in a little bit of water at a time while mixing until the chocolate mixture is liquid enough to pour. Set aside. 

In a second bowl add the PB2 and again just enough water for the peanut butter mixture to be easy to pour. 

Then prepare your cupcake tins by placing them in a Tupperware container. This container should be the size where the cupcake tins are all touching and can support each other, but are not crushed in. Then pour about 1/2 the chocolate mixture evenly into the cups, followed by the entire peanut butter mixture. Top with the remaining chocolate and put in the freezer for at least an hour. Enjoy! 


Nutrition facts for one peanut butter cup (using Truvia not honey)

 50 calories, 5 carbs, 1 gram fat, 8 grams protein, 2 grams sugar


P.S. It's ok to eat more than one! 

Recipe very slightly modified from   http://aleshahaley.com/2013/09/12/protein-peanut-butter-cups-clean-eating/ 








Thursday, June 12, 2014

Transformation Tuesday

My transformation so far..



I'm feeling stronger, I'm feeling healthier, I'm feeling happier. I now know that my body is capable of so much more than I ever gave it credit for. I am learning to take care of myself properly, eat for fuel, and become more active in my everyday life. The gym is no longer a place of dread, and I am starting to call myself a runner.

Loving life and looking forward to what the future has to hold.

Love, 
Sarah